Wood Fire Grilled Steaks
“Branding Iron” Steak*
An often-overlooked gem of a steak, top sirloin is perfect for steak lovers who appreciate a lean and tender steak experience. 7oz.
Top Sirloin*
A favorite among steak lovers. This steak is prized for it’s full bodied flavored and meaty texture. 9 oz.
Rib Eye*
Whiskey Creek rib eye is well-marbled and delicious, this is one of our most flavorful steaks. 12 oz.
Bacon-Wrapped Filet Mignon*
Our most tender steak wrapped with smoky bacon. There are few greater pleasures! 8 oz.
Whiskey Creek® steaks are all hand-selected from Midwest, corn-fed beef, aged to perfection, and cooked to order. Served to you with choice of two sides.
Bone-in Rib Eye*
This is our best steak ever. Well-marbled and so delicious! 20 oz.
“Branding Iron” Steak*
An often-overlooked gem of a steak, top sirloin is perfect for steak lovers who appreciate a lean and tender steak experience. 7oz.
Top Sirloin*
A favorite among steak lovers. This steak is prized for it’s full bodied flavored and meaty texture. 9 oz.
Rib Eye*
Whiskey Creek rib eye is well-marbled and delicious, this is one of our most flavorful steaks. 12 oz.
Bacon-Wrapped Filet Mignon*
Our most tender steak wrapped with smoky bacon. There are few greater pleasures! 8 oz.
Whiskey Creek® steaks are all hand-selected from Midwest, corn-fed beef, aged to perfection, and cooked to order. Served to you with choice of two sides.
Prime Rib
Served Friday – Sunday
With your choice of two sides and our herb seasoned au jus.
Traditional Prime*
We marinate our Prime Rib overnight in a special rub with lots of garlic. We then slow roast it for hours, no peek style, until tender and hand carved to order. Served 4:00 PM until it’s gone. 10oz., 12oz., 16oz.
Wood-Fired Prime*
Our Prime Rib is slow roasted and finished on the wood fire grill to order. Limited availability. 10oz., 12oz., 16oz.
RARE – Cool, red center • MEDIUM RARE – Warm, red center • MEDIUM – Hot and pink throughout • MEDIUM WELL – thin, pink center • WELL DONE – Hot and cooked throughout
RARE – Cool, red center • MEDIUM RARE – Warm, red center • MEDIUM – Hot and pink throughout • MEDIUM WELL – thin, pink center • WELL DONE – Hot and cooked throughout
Complement your Steak
Sautéed Mushrooms and Onions 1.99 • Bacon-Wrapped Shrimp Skewer 3.99 • Garlic Parsley Butter 99c
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or EGGS may increase your RISK of foodborne illness.
Whiskey Creek® Steaks cooked over full-sized logs of oak and ash! Grilling over a wood fire allows the fat to burn off naturally – you get all the flavor and a leaner steak!
® Denotes Whiskey Creek® Signature Items
Complement your Steak
Sautéed Mushrooms and Onions 1.99 • Bacon-Wrapped Shrimp Skewer 3.99 • Garlic Parsley Butter 99c
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or EGGS may increase your RISK of foodborne illness.
Whiskey Creek® Steaks cooked over full-sized logs of oak and ash! Grilling over a wood fire allows the fat to burn off naturally – you get all the flavor and a leaner steak!
® Denotes Whiskey Creek® Signature Items
Steamed Broccoli
Cole Slaw
BBQ Baked Beans
Hand-Cut Fresh Potato Fries
Sweet Potato Souffle
Baked Potato
Mashed Redskin Potatoes
Fire-Grilled Veggies
Deluxe Caesar Salad
Premium Sides
Deluxe House Salad
Baked Sweet Potato
Loaded Baked Potato
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