Wood Fire Grilled Steaks

 
Wood Fire Grilled Steaks

“Branding Iron” Steak*

An often-overlooked gem of a steak, top sirloin is perfect for steak lovers who appreciate a lean and tender steak experience. 7oz.

Top Sirloin*

A favorite among steak lovers. This steak is prized for it’s full bodied flavored and meaty texture. 9 oz.

Rib Eye*

Whiskey Creek rib eye is well-marbled and delicious, this is one of our most flavorful steaks. 12 oz.

Bacon-Wrapped Filet Mignon*

Our most tender steak wrapped with smoky bacon. There are few greater pleasures! 8 oz.

Whiskey Creek® steaks are all hand-selected from Midwest, corn-fed beef, aged to perfection, and cooked to order. Served to you with choice of two sides.

Bone-in Rib Eye*

This is our best steak ever. Well-marbled and so delicious! 20 oz.

“Branding Iron” Steak*

An often-overlooked gem of a steak, top sirloin is perfect for steak lovers who appreciate a lean and tender steak experience. 7oz.

Top Sirloin*

A favorite among steak lovers. This steak is prized for it’s full bodied flavored and meaty texture. 9 oz.

Rib Eye*

Whiskey Creek rib eye is well-marbled and delicious, this is one of our most flavorful steaks. 12 oz.

Bacon-Wrapped Filet Mignon*

Our most tender steak wrapped with smoky bacon. There are few greater pleasures! 8 oz.

Whiskey Creek® steaks are all hand-selected from Midwest, corn-fed beef, aged to perfection, and cooked to order. Served to you with choice of two sides.

 Prime Rib

Served Friday – Sunday

With your choice of two sides and our herb seasoned au jus.

Traditional Prime*
We marinate our Prime Rib overnight in a special rub with lots of garlic.  We then slow roast it for hours, no peek style, until tender and hand carved to order.  Served 4:00 PM until it’s gone.  10oz., 12oz., 16oz.

Wood-Fired Prime*
Our Prime Rib is slow roasted and finished on the wood fire grill to order.  Limited availability.  10oz., 12oz., 16oz.

RARE – Cool, red center  •  MEDIUM RARE – Warm, red center  • MEDIUM – Hot and pink throughout  • MEDIUM WELL – thin, pink center  • WELL DONE – Hot and cooked throughout

RARE – Cool, red center  •  MEDIUM RARE – Warm, red center  • MEDIUM – Hot and pink throughout  • MEDIUM WELL – thin, pink center  • WELL DONE – Hot and cooked throughout

Complement your Steak

Sautéed Mushrooms and Onions 1.99 • Bacon-Wrapped Shrimp Skewer 3.99 • Garlic Parsley Butter 99c

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or EGGS may increase your RISK of foodborne illness.

Whiskey Creek® Steaks cooked over full-sized logs of oak and ash! Grilling over a wood fire allows the fat to burn off naturally – you get all the flavor and a leaner steak!

 ® Denotes Whiskey Creek® Signature Items

Complement your Steak

Sautéed Mushrooms and Onions 1.99 • Bacon-Wrapped Shrimp Skewer 3.99 • Garlic Parsley Butter 99c

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or EGGS may increase your RISK of foodborne illness.

Whiskey Creek® Steaks cooked over full-sized logs of oak and ash! Grilling over a wood fire allows the fat to burn off naturally – you get all the flavor and a leaner steak!

 ® Denotes Whiskey Creek® Signature Items

Steamed Broccoli

Cole Slaw

BBQ Baked Beans

Hand-Cut Fresh Potato Fries

Sweet Potato Souffle

Baked Potato

Mashed Redskin Potatoes

Fire-Grilled Veggies

Deluxe Caesar Salad

Premium Sides

Deluxe House Salad 

Baked Sweet Potato

Loaded Baked Potato

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