Lunch by the Creek!
Reuben the Cuban Slider
Smoked-in-house pulled pork and corned beef, served on two slider buns with Swiss cheese, Thousand Island dressing, mustard and our signature spicy pickles.
Pick Two Choices
*Pick Two Choices must come from two separate categories.
SOUP
Soup of the Day
Baked Potato
SOUP
Soup of the Day
Baked Potato
SALAD
Deluxe House Salad
Deluxe Caesar Salad
SALAD
Deluxe House Salad
Deluxe Caesar Salad
pictured: Steak Fajita Wrap
Steak Fajita Wrap
Smoked-in-house Sirloin Steak, sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Chicken Fajita Wrap
Grilled chicken with sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Prime Rib Sliders
Two sliders of shaved prime rib, Provolone cheese, and a spicy house-made horseradish ranch sauce.
BBQ Bacon Cheeseburger Sliders
Two mini steak burgers topped with Whiskey Creek® house-cured peppered bacon, Colby Jack cheese, and our Signature Chipotle Lime BBQ sauce.
NEW! Carolina Pulled Pork Sliders
Smoked-in-house pulled pork, coleslaw and our Signature Palomino Mustard BBQ Sauce served on two brioche slider buns.
Reuben the Cuban Slider
Smoked-in-house pulled pork and corned beef, served on two slider buns with Swiss cheese, Thousand Island dressing, mustard and our signature spicy pickles.
Steak Fajita Wrap
Smoked-in-house Sirloin Steak, sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Chicken Fajita Wrap
Grilled chicken with sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Prime Rib Sliders
Two sliders of shaved prime rib, Provolone cheese, and a spicy house-made horseradish ranch sauce.
BBQ Bacon Cheeseburger Sliders
Two mini steak burgers topped with Whiskey Creek® house-cured peppered bacon, Colby Jack cheese, and our Signature Chipotle Lime BBQ sauce.
NEW! Carolina Pulled Pork Sliders
Smoked-in-house pulled pork, coleslaw and our Signature Palomino Mustard BBQ Sauce served on two brioche slider buns.
Burgers and Handhelds
Served with hand-cut fresh potato fries and our signature spicy pickles Substitute a Deluxe Side Salad for 99¢
Burgers and Handhelds
Served with hand-cut fresh potato fries and our signature spicy pickles Substitute a Deluxe Side Salad for 99¢
French Dip
Shaved prime rib served with au jus on a split-top sourdough roll. Load it up with cheese, sautéed mushrooms and onions for 1.99 extra.
pictured: Bison Burger
Bison Burger*
Fresh Romaine, Parmesan cheese and our new house-made polenta croutons, tossed in Caesar dressing.
The Ultimate Philly Cheesesteak
Tender slices of Prime Rib, with sautéed mushrooms, onions, red and green peppers, and melted Provolone cheese on a split-top sourdough roll.
Overnight Beef Brisket
Hand-rubbed with our secret spices, slow cooked over hickory smoke, served on a grilled Brioche Bun.
Pulled Pork Bar-B-Q
Hand-rubbed with our special seasonings and slow-smoked for unforgettable flavor and tenderness, served on a grilled Brioche Bun.
Substitute a Fire-Grilled Chicken Breast or Veggie Burger for no charge!
Smokehouse Jalapeno Burger
Whiskey Creek Angus Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with lettuce, tomato, and red onion. Add cheese 99¢ Add Whiskey Creek® house-cured peppered bacon. 1.29
Smokehouse Jalapeno*
5 oz Angus steak burger, served on a grilled Brioche Bun with spicy Pepper Jack cheese, lightly breaded and fried jalapeños, Whiskey Creek® house-cured peppered bacon, with house-made chipotle ketchup.
Smoky Shroom n’ Swiss*
5 oz Angus steak burger, served on a grilled Brioche Bun with sautéed mushrooms, swiss cheese and our house-made smoky aioli.
The Hoss*
5 oz Angus steak burger, covered with melted Colby Jack cheese, Whiskey Creek house-cured peppered bacon, and a rich, creamy house-made bacon mayo sauce.
New! Bloody Mary Burger*
5 oz Angus burger mixed with Demitri’s Classic Bloody Mary Mix, topped with thick sliced ham, hash browns, house-cured peppered bacon, Smoked Gouda, Colby Jack cheese, and an egg sunny side up.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
® Denotes Whiskey Creek® Signature Items
French Dip
Shaved prime rib served with au jus on a split-top sourdough roll. Load it up with cheese, sautéed mushrooms and onions for 1.99 extra.
Bison Burger*
Fresh Romaine, Parmesan cheese and our new house-made polenta croutons, tossed in Caesar dressing.
The Ultimate Philly Cheesesteak
Tender slices of Prime Rib, with sautéed mushrooms, onions, red and green peppers, and melted Provolone cheese on a split-top sourdough roll.
Overnight Beef Brisket
Hand-rubbed with our secret spices, slow cooked over hickory smoke, served on a grilled Brioche Bun.
Pulled Pork Bar-B-Q
Hand-rubbed with our special seasonings and slow-smoked for unforgettable flavor and tenderness, served on a grilled Brioche Bun.
Substitute a Fire-Grilled Chicken Breast or Veggie Burger for no charge!
Whiskey Creek Angus Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with lettuce, tomato, and red onion. Add cheese 99¢ Add Whiskey Creek® house-cured peppered bacon. 1.29
Smokehouse Jalapeno*
5 oz Angus steak burger, served on a grilled Brioche Bun with spicy Pepper Jack cheese, lightly breaded and fried jalapeños, Whiskey Creek® house-cured peppered bacon, with house-made chipotle ketchup.
Smoky Shroom n’ Swiss*
5 oz Angus steak burger, served on a grilled Brioche Bun with sautéed mushrooms, swiss cheese and our house-made smoky aioli.
The Hoss*
5 oz Angus steak burger, melted Colby Jack cheese, Whiskey Creek house-cured peppered bacon, and a rich creamy house-made bacon mayo sauce.
New! Bloody Mary Burger*
5 oz Angus burger mixed with Demitri’s Classic Bloody Mary Mix, topped with thick sliced ham, hash browns, house-cured peppered bacon, Smoked Gouda, Colby Jack cheese, and an egg sunny side up.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Small Plates
Avacodo Chicken Salad
Pit roasted chicken, fresh avocado, hardboiled eggs, Whiskey Creek® house-cured peppered bacon, red onion and diced tomato tossed with crisp Romaine lettuce, house-made creamy balsamic dressing and blue cheese crumbles.
NEW! Fire-Grilled Steak Salad
Wood-fire grilled steak served over fresh spring mix with diced cucumber, red bell pepper, tomato, red onion, blue cheese crumbles and your choice of dressing.
Chicken Tender Salad
Crispy breaded 100% all natural chicken tenders served over fresh salad greens, Cheddar Jack cheese, red onions, diced tomato, and bacon bits with your choice of dressing.
NEW! Pulled Pork Quesadilla
Smoked-in-house pulled pork with our Signature Legend BBQ Sauce, cheddar jack cheese, sauteed onions, salsa and sour cream.
Fish and Chips
Atlantic Cod, coated in flavorful Guinness beer batter and lightly fried, served with house-made tartar sauce, Cole Slaw and hand-cut, fresh potato fries. Two Pieces of Cod | Four Pieces of Cod
NEW! Smoked Gouda Mac & Cheese
Cavatappi Pasta with Smoked Gouda, Parmesan and fresh parsley. Served with garlic toast. Add house-cured peppered bacon or fire-grilled chicken.
Pollo Fettuccine
Tossed in a Parmesan cream sauce with sun-dried tomatoes and fire-grilled chicken. Served with garlic toast.
Rattlesnake Pasta
Fire-grilled chicken breast on fettuccine with onions and red peppers in a spicy creamy Alfredo Sauce… watch out for the bite! Served with garlic toast.
NEW! Fire-Grilled Steak Salad
Wood-fire grilled steak served over fresh spring mix with diced cucumber, red bell pepper, tomato, red onion, blue cheese crumbles and your choice of dressing.
Avacodo Chicken Salad
Pit roasted chicken, fresh avocado, hardboiled eggs, Whiskey Creek® house-cured peppered bacon, and diced tomato tossed with crisp Romaine lettuce, house-made creamy balsamic dressing and blue cheese crumbles.
Chicken Tender Salad
Crispy breaded 100% all natural chicken tenders served over fresh salad greens, Cheddar Jack cheese, red onions, diced tomato, and bacon bits with your choice of dressing.
Fish and Chips
Atlantic Cod, coated in flavorful Guinness beer batter and lightly fried, served with house-made tartar sauce, Cole Slaw and hand-cut, fresh potato fries. Two Pieces of Cod | Four Pieces of Cod
NEW! Pulled Pork Quesadilla
Smoked-in-house pulled pork with our Signature Legend BBQ Sauce, cheddar jack cheese, sauteed onions, salsa and sour cream.
NEW! Smoked Gouda Mac & Cheese
Cavatappi Pasta with Smoked Gouda, Parmesan and fresh parsley. Served with garlic toast. Add house-cured peppered bacon or fire-grilled chicken.
Pollo Fettuccine
Tossed in a Parmesan cream sauce with sun-dried tomatoes and fire-grilled chicken. Served with garlic toast.
Rattlesnake Pasta
Fire-grilled chicken breast on fettuccine with onions and red peppers in a spicy creamy Alfredo Sauce… watch out for the bite! Served with garlic toast.
® Denotes Whiskey Creek® Signature Items
Contact
Whiskey Creek® Wood Fire Grill | PO Box 1630 | Kearney, NE 68848
Corporate Office Phone: (308) 234-2757 | [email protected] | Locations | Contact Us
Whiskey Creek® Wood Fire Grill
PO Box 1630 | Kearney, NE 68848
Corporate Office Phone: (308) 234-2757
[email protected]
Locations | Contact Us
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