Lunch by the Creek!
Reuben the Cuban Slider
Smoked-in-house pulled pork and corned beef, served on two slider buns with Swiss cheese, Thousand Island dressing, mustard and our signature spicy pickles.
Pick Two Choices for 8.99*
*Pick Two Choices must come from two separate categories.
SOUP
Soup of the Day
Baked Potato
SOUP
Soup of the Day
Baked Potato
SALAD
Deluxe House Salad
Deluxe Caesar Salad
SALAD
Deluxe House Salad
Deluxe Caesar Salad
pictured: Steak Fajita Wrap
Steak Fajita Wrap
Smoked-in-house Sirloin Steak, sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Chicken Fajita Wrap
Grilled chicken with sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Prime Rib Sliders
Two sliders of shaved prime rib, Provolone cheese, and a spicy house-made horseradish ranch sauce.
BBQ Bacon Cheeseburger Sliders
Two mini steak burgers topped with Whiskey Creek® house-cured peppered bacon, Colby Jack cheese, and our Signature Chipotle Lime BBQ sauce.
Reuben the Cuban Slider
Smoked-in-house pulled pork and corned beef, served on two slider buns with Swiss cheese, Thousand Island dressing, mustard and our signature spicy pickles.
Steak Fajita Wrap
Smoked-in-house Sirloin Steak, sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Chicken Fajita Wrap
Grilled chicken with sautéed onions, red and green peppers wrapped in a whole-wheat tortilla with Cheddar Jack cheese, shredded lettuce, house-made Southwest Ranch sauce, sour cream and salsa.
Prime Rib Sliders
Two sliders of shaved prime rib, Provolone cheese, and a spicy house-made horseradish ranch sauce.
BBQ Bacon Cheeseburger Sliders
Two mini steak burgers topped with Whiskey Creek® house-cured peppered bacon, Colby Jack cheese, and our Signature Chipotle Lime BBQ sauce.
Burgers and Handhelds
Served with hand-cut fresh potato fries and our signature spicy pickles Substitute a Deluxe Side Salad for 99¢
Burgers and Handhelds
Served with hand-cut fresh potato fries and our signature spicy pickles Substitute a Deluxe Side Salad for 99¢
French Dip
Shaved prime rib served with au jus on a split-top sourdough roll. Load it up with cheese, sautéed mushrooms and onions for 1.99 extra.
pictured: Bison Burger
Bison Burger*
Fresh Romaine, Parmesan cheese and our new house-made polenta croutons, tossed in Caesar dressing.
The Ultimate Philly Cheesesteak
Tender slices of Prime Rib, with sautéed mushrooms, onions, red and green peppers, and melted Provolone cheese on a split-top sourdough roll.
Overnight Beef Brisket
Hand-rubbed with our secret spices, slow cooked over hickory smoke, served on a grilled Brioche Bun.
Pulled Pork Bar-B-Q
Hand-rubbed with our special seasonings and slow-smoked for unforgettable flavor and tenderness, served on a grilled Brioche Bun.
Substitute a Fire-Grilled Chicken Breast or Veggie Burger for no charge!
Smokehouse Jalapeno Burger
Whiskey Creek Angus Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with lettuce, tomato, and red onion. Add cheese 99¢ Add Whiskey Creek® house-cured peppered bacon. 1.29
Smokehouse Jalapeno Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with spicy Pepper Jack cheese, lightly breaded and fried jalapeños, Whiskey Creek® house-cured peppered bacon, with house-made chipotle ketchup.
Smoky Shroom n’ Swiss Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with sautéed mushrooms, swiss cheese and our house-made smoky aioli.
New! The Hoss Burger*
5 oz Angus steak burger, covered with melted Colby Jack cheese, Whiskey Creek house-cured peppered bacon, and a rich, creamy house-made bacon mayo sauce.
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
® Denotes Whiskey Creek® Signature Items
French Dip
Shaved prime rib served with au jus on a split-top sourdough roll. Load it up with cheese, sautéed mushrooms and onions for 1.99 extra.
Bison Burger*
Fresh Romaine, Parmesan cheese and our new house-made polenta croutons, tossed in Caesar dressing.
The Ultimate Philly Cheesesteak
Tender slices of Prime Rib, with sautéed mushrooms, onions, red and green peppers, and melted Provolone cheese on a split-top sourdough roll.
Overnight Beef Brisket
Hand-rubbed with our secret spices, slow cooked over hickory smoke, served on a grilled Brioche Bun.
Pulled Pork Bar-B-Q
Hand-rubbed with our special seasonings and slow-smoked for unforgettable flavor and tenderness, served on a grilled Brioche Bun.
Substitute a Fire-Grilled Chicken Breast or Veggie Burger for no charge!
Whiskey Creek Angus Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with lettuce, tomato, and red onion. Add cheese 99¢ Add Whiskey Creek® house-cured peppered bacon. 1.29
Smokehouse Jalapeno Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with spicy Pepper Jack cheese, lightly breaded and fried jalapeños, Whiskey Creek® house-cured peppered bacon, with house-made chipotle ketchup.
Smoky Shroom n’ Swiss Burger*
5 oz Angus steak burger, served on a grilled Brioche Bun with sautéed mushrooms, swiss cheese and our house-made smoky aioli.
New! The Hoss Burger*
5 oz Angus steak burger, melted Colby Jack cheese, Whiskey Creek house-cured peppered bacon, and a rich creamy house-made bacon mayo sauce.
* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Small Plates
Avacodo Chicken Salad
Pit roasted chicken, fresh avocado, hardboiled eggs, Whiskey Creek® house-cured peppered bacon, and diced tomato tossed with crisp Romaine lettuce, house-made creamy balsamic dressing and blue cheese crumbles.
BBQ Chicken Chopped Salad
Slow-smoked chicken, black beans, corn, diced tomato, cilantro and red onion tossed with crisp Romaine lettuce, house-made BBQ Ranch dressing and fried onion strings.
Chicken Tender Salad
Crispy breaded 100% all natural chicken tenders served over fresh salad greens, Cheddar Jack cheese, red onions, diced tomato, and bacon bits with your choice of dressing.
Street Tacos
Choice of fire-grilled cod with garlic serrano sauce or slow-smoked pork with roja sauce, served in a double wrapped corn tortilla with pineapple salsa. Mix and match two tacos, with a side of our signature black beans.
Fish and Chips
Atlantic Cod, coated in flavorful Guinness beer batter and lightly fried, served with house-made tartar sauce, Cole Slaw and hand-cut, fresh potato fries. Two Pieces of Cod | Four Pieces of Cod
Pollo Fettuccine
Tossed in a Parmesan cream sauce with sun-dried tomatoes and fire-grilled chicken. Served with garlic toast.
Rattlesnake Pasta
Fire-grilled chicken breast on fettuccine with onions and red peppers in a spicy creamy Alfredo Sauce… watch out for the bite! Served with garlic toast.
BBQ Chicken Chopped Salad
Slow-smoked chicken, black beans, corn, diced tomato, cilantro and red onion tossed with crisp Romaine lettuce, house-made BBQ Ranch dressing and fried onion strings.
Avacodo Chicken Salad
Pit roasted chicken, fresh avocado, hardboiled eggs, Whiskey Creek® house-cured peppered bacon, and diced tomato tossed with crisp Romaine lettuce, house-made creamy balsamic dressing and blue cheese crumbles.
Chicken Tender Salad
Crispy breaded 100% all natural chicken tenders served over fresh salad greens, Cheddar Jack cheese, red onions, diced tomato, and bacon bits with your choice of dressing.
Fish and Chips
Atlantic Cod, coated in flavorful Guinness beer batter and lightly fried, served with house-made tartar sauce, Cole Slaw and hand-cut, fresh potato fries. Two Pieces of Cod | Four Pieces of Cod
Street Tacos
Choice of fire-grilled cod with garlic serrano sauce or slow-smoked pork with roja sauce, served in a double wrapped corn tortilla with pineapple salsa. Mix and match two tacos, with a side of our signature black beans.
Pollo Fettuccine
Tossed in a Parmesan cream sauce with sun-dried tomatoes and fire-grilled chicken. Served with garlic toast.
Rattlesnake Pasta
Fire-grilled chicken breast on fettuccine with onions and red peppers in a spicy creamy Alfredo Sauce… watch out for the bite! Served with garlic toast.
® Denotes Whiskey Creek® Signature Items
Contact
Whiskey Creek® Wood Fire Grill | PO Box 1630 | Kearney, NE 68848
Corporate Office Phone: (308) 234-2757 | [email protected] | Locations | Contact Us
Whiskey Creek® Wood Fire Grill
PO Box 1630 | Kearney, NE 68848
Corporate Office Phone: (308) 234-2757
[email protected]
Locations | Contact Us
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